Dietetic Technician Learning Assessment Program
The following competencies are covered in the Dietetic Technician Learning Assessment Program:
| Learning Assessment Program 1 | ||
| 1. | Basic Terms | General Vocabulary/Technical Vocabulary |
| 2. | My Pyramid | Charts/Literal Comprehension |
| 3. | Recommended Daily Allowances | Tables & Charts/Whole Numbers |
| 4. | Planning Menus | Tables & Charts |
| Learning Assessment Program 2 | ||
| 1. | Reading Labels | Conclusion by Reasoning/Tables & Charts |
| 2. | Serving Sizes | Fractions/Conclusions by Reasoning |
| 3. | Food Calories | Literal Comprehensio/Sequencing |
| 4. | Food Alergens | Tables & Charts |
| 5. | Directions | Abbreviations |
| 6. | Vitamins and Minerals | Conclusion by Reasoning/Tables & Charts/Conclusion by Deduction |
| Learning Assessment Program 3 | ||
| 1. | Nutrition Facts Label | Literal Comprehension/Fractions/Whole Numbers |
| 2. | Ordering/Cost of Orders | Mixed Operations/Money |
| 3. | Calorie Intake | Whole Numbers |
| 4. | Adjusting Recipes | Fractions |
| 5. | Food Groups Serving in Recipes | Literal Comprehension |
| 6. | Wages | Whole Numbers |
